Call us on 01253 353 277
Call us on 01253 353 277
Contact us
Shop: 220 Dickson Road, Blackpool, FY1 2JS
Cutting Plant: Unit 20, Poulton Business Park,
Poulton-Le-Fylde, Lancs, FY6 8JU
Tel: 01253 353277 / 353279
Fax: 01253 353227
Choice Recipes
Asian-Glazed Steaks
Preparation Time: 5 minutes
Cooking Time: (Based on a 2cm/¾inch thick steak) Rare: 2½ minutes
Serves: 4
Ingredients
- 4 lean sirloin, rump or rib-eye steaks
- For the Marinade:
- 90ml/6tbsp light soy sauce
- 60ml/4tbsp plum jam
- Grated zest and juice of ½ lime
- 2 spring onions, finely chopped
- 45ml/3tbsp freshly chopped coriander
- 5cm/2inch piece fresh root ginger, peeled and finely grated
- 2 garlic cloves, peeled and finely chopped
more
Shop: 220 Dickson Road, Blackpool, FY1 2JS
Cutting Plant: Unit 20, Poulton Business Park,
Poulton-Le-Fylde, Lancs, FY6 8JU
Tel: 01253 353277 / 353279
Fax: 01253 353227
Asian-Glazed Steaks
Preparation Time: 5 minutes
Cooking Time: (Based on a 2cm/¾inch thick steak) Rare: 2½ minutes
Serves: 4
Ingredients
- 4 lean sirloin, rump or rib-eye steaks
- For the Marinade:
- 90ml/6tbsp light soy sauce
- 60ml/4tbsp plum jam
- Grated zest and juice of ½ lime
- 2 spring onions, finely chopped
- 45ml/3tbsp freshly chopped coriander
- 5cm/2inch piece fresh root ginger, peeled and finely grated
- 2 garlic cloves, peeled and finely chopped