Call us on 01253 353 277
Call us on 01253 353 277
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Simply select the units you wish to convert from the unit list, then enter the amount to be converted in the Number field. Click the convert button to get your answer.
Simply select the units you wish to convert from the unit list, then enter the amount to be converted in the Number field. Click the convert button to get your answer.
Choice Recipes
Asian-Glazed Steaks
Asian-Glazed Steaks
Preparation Time: 5 minutes
Cooking Time: (Based on a 2cm/¾inch thick steak) Rare: 2½ minutes
Serves: 4
Ingredients
- 4 lean sirloin, rump or rib-eye steaks
- For the Marinade:
- 90ml/6tbsp light soy sauce
- 60ml/4tbsp plum jam
- Grated zest and juice of ½ lime
- 2 spring onions, finely chopped
- 45ml/3tbsp freshly chopped coriander
- 5cm/2inch piece fresh root ginger, peeled and finely grated
- 2 garlic cloves, peeled and finely chopped