Call us on 01253 353 277
Call us on 01253 353 277

Sausages

Our own quality British Pork is used in our home made fresh Pork, Cumberland, Lincolnshire and chipolata sausages. At selected times of the year we produce our special seasonal mixes. For example, at Christmas our Chestnut, Plum & Ginger, Sage & Onion and Cranberry & Spiced Apple prove very popular. We also stock a full range of Blakemans frozen catering sausages, and our own recipe Pork and Cumberland, specifically developed for the Lancashire palate.


 

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Choice Recipes
Aromatic Masala Mince

Preperation Time: 10 minutes

Cooking Time: 30-35 minutes

Serves: 4

Ingredients

  • 450g/1lb lean beef mince
  • 1-2 green chillies, deseeded and finely chopped
  • 1 onion, peeled and finely chopped
  • Salt and freshly milled black pepper
  • 2 garlic cloves, peeled and crushed
  • 10ml/2tsp garam masala
  • 1 x 2.5cm/1inch piece fresh root ginger, peeled and finely chopped
  • 2 handfuls freshly chopped coriander
  • 1 x 425g can chopped tomatoes

 

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