Call us on 01253 353 277
Call us on 01253 353 277
Sausages
Our own quality British Pork is used in our home made fresh Pork, Cumberland, Lincolnshire and chipolata sausages. At selected times of the year we produce our special seasonal mixes. For example, at Christmas our Chestnut, Plum & Ginger, Sage & Onion and Cranberry & Spiced Apple prove very popular. We also stock a full range of Blakemans frozen catering sausages, and our own recipe Pork and Cumberland, specifically developed for the Lancashire palate.
For allergen & ingredient information on our products please click here:
[Click to go back]
Packs: Cumberland Swirls
IQF Cumberland Swirls
Our own quality British Pork is used in our home made fresh Pork, Cumberland, Lincolnshire and chipolata sausages. At selected times of the year we produce our special seasonal mixes. For example, at Christmas our Chestnut, Plum & Ginger, Sage & Onion and Cranberry & Spiced Apple prove very popular. We also stock a full range of Blakemans frozen catering sausages, and our own recipe Pork and Cumberland, specifically developed for the Lancashire palate.
For allergen & ingredient information on our products please click here:
[Click to go back]Packs: Cumberland Swirls
IQF Cumberland Swirls
Choice Recipes
Asian Spiced Burgers with Mango Salsa
Asian Spiced Burgers with Mango Salsa
Preparation Time: 15 minutes plus chilling time
Cooking Time: 12-16 minutes
Serves: 4
Ingredients
- 450g/1lb lean beef mince
- 5ml/1tsp turmeric
- 1 onion, peeled and grated
- 15-30ml/1-2tbsp freshly chopped coriander
- 10ml/2tsp garlic paste or 2 large garlic cloves, peeled and finely chopped
- 10ml/2tsp fresh root ginger, peeled and finely chopped
- 15ml/1tbsp garam masala....